Wednesday, February 20, 2008

Soak Some Potatoes

Slice a small potato lengthwise into several pieces that each have two flat sides. Place some of the pieces in one dish and the rest in another. Fill both dishes with water. Add two tablespoons of salt to one of the dishes, and label it "salt water." Let the potatoes soak for 15 minutes.Compare the potatoes. Is there a difference in firmness? Why?






I think that the salt water potato will go softer.





The salt water became softer and the normal water stayed the same.






A.L.

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